Checked out this One Michelin Star early this afternoon—> A Modern Australian Restaurant Helmed By Chef Rishi Naleendra and his wife Manuela Toniolo!.
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Previously Known as Cheek By Jowl, Cheek Bistro have launched their very first weekend brunch, With a playful, modern Australian take on their brunch favourites!.
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And Since it’s a brunch Session before we’re headed to another place for lunch, We’ve went ahead with their Slipper Lobster Po Boy [$24] —> Battered Slipper Lobsters and Iceburg Lettuce sandwich in between Soft Buns dressed with a few dashes of Chipotle dressing!.
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Along with that, I’ve heard impressive reviews on their Waffles so we’ve went ahead and ordered A portion of Not Hot Chicken [$28]! Indeed, Their Waffles were certainly one of the better ones I’ve ever had! Served with Buttermilk Quail and Pickled Mustard which tagged pretty well along with the Waffles!.
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A drink worth mentioning would be their Sri Lankan Ice Coffee [$10]! Oh boy, Fell in love after a few sips and it’s definitely one of the best cold brew I’ve ever tried!.
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Another Michelin Restaurant Checked! Would i be back for their items, My answer would be a Yes for sure!. @ Cheek By Jowl
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